Silicone tableware
Silicone tableware refers to tableware products produced using silicone materials. Non toxic, odorless, high temperature resistant, molded using food grade silicone. Compared to ceramic, plastic, and hardware tableware, silicone tableware is compatible with temperature. Whether the food is cold or hot, it can protect the temperature of the food itself, reduce temperature changes and loss. Food placed in a silicone bowl or basin for a period of time can still maintain its original temperature and will not transmit the corresponding temperature to the user during use.
In real life, we have a variety of tableware made of different materials, including ceramics, plastic, glass, and stainless steel. However, during use, we will find that ceramic tableware has a beautiful appearance design that makes people feel good at first glance. However, the ceramic material itself is too hard, so accidentally it will crack or break when touched, and we can only throw it away. Although plastic tableware does not exhibit ceramic phenomenon, But friends who have used it know that plastic tableware is difficult to clean after it gets dirty. Sometimes it needs to be used in combination with hot water and cleaning agents. As we all know, cleaning agents contain some chemicals to some extent, and it is ultimately not good to use them too much. And finally, we need to talk about stainless steel tableware. Stainless steel dishes have a beautiful and durable appearance, but if not properly protected, rust can easily occur. Moreover, due to this material, we found that stainless steel products are not heat-resistant, heat dissipation is not fast, and salt, soy sauce, and vinegar cannot be stored for a long time. Do not wash with baking soda, bleaching powder, Sodium hypochlorite, etc. Because these substances are strong electrolytes, they will react electrochemically with stainless steel.
Through comparison, we still found that the tableware on the market is made of silicone material, which is relatively better. It can be folded, kneaded, flipped, does not absorb oil stains, has a drying agent effect, and will not mold or deteriorate due to long-term storage. Moreover, the silicone material itself is resistant to high and low temperatures, so the products produced will not age or melt after high temperature heating, which is very suitable for our daily needs. It is a highly recommended material for tableware.
Product Features
Compared to ceramic, plastic, and hardware tableware, silicone tableware is compatible with temperature. Whether the food is cold or hot, it can protect the temperature of the food itself, reduce temperature changes and loss. Food placed in a silicone bowl or basin for a period of time can still maintain its original temperature and will not transmit the corresponding temperature to the user during use. And the unique nature of silicone material itself, which is different from other materials, makes the products it produces have amazing usage effects. For example, a food container that falls to the ground and is silent will not produce harmful substances after high-temperature cooking. Moreover, the tableware can be folded, kneaded, and flipped, and it does not take up space when carried in a pocket, nor does it absorb oil stains. It has the function of a desiccant and will not mold or deteriorate due to long-term storage.
Due to the temperature resistance of silica gel, it can withstand the high temperature of 240 ℃ without deformation, and will not harden at -40 ℃, so it is a product with more than one action. It is very practical. We can put it into the microwave oven without classification, without fear of melting, aging and Etiolation, and it is easy to clean. We can use less or no detergent containing chemical substances, which is very practical and convenient, Very suitable for use in daily life.
Post time: Jun-29-2023